When I first was introduced to the fish market in Korea, it was in Pusan. I was amazed at all the kinds of seafood there is. I am not a lover of seafood but I will eat tuna, salmon, and shrimp (without the head). And it all has to be cooked.
Watch this video to see all kinds of seafood, how it is prepared, and what it costs.
But I don't like my food to still be alive and moving!!!
I might not do so well. Certainly nothing live going into my belly!